Yerbador Chlorella + Spirulina + Young Green Barley Set – 2 × 3 × 100 g

Triple serving of green ingredients – approximately 198 servings

The Yerbador Chlorella + Spirulina + Young Green Barley set is a combination of three intensely green powdered products. They offer a simple way to enrich everyday meals with plant protein, fibre, chlorophyll, vitamins and minerals.

The set includes six full-size packages

• Chlorella Yerbador – 2 x 100 g, about 66 servings of 3 g,
• Spirulina Yerbador – 2 x 100 g, approximately 66 servings of 3 g,
• Yerbador Young Green Barley – 200 g, about 66 servings of 3 g.

In total you get 600 g of products and about 198 servings. Products are packaged in 100g packs to prevent oxidation of nutritional value.

The powders can be used separately, combined with each other, or added to water, juices, smoothies, cocktails, yoghurts, porridges, muesli and other cold meals.

Pure, plant-based composition

Chlorella Yerbador
Ingredients: 100% powdered common chlorella – Chlorella vulgaris.

Spirulina Yerbador
Ingredients: 100% powdered spirulina algae – Arthrospira platensis.

Yerbador Young Green Barley
Ingredients: 100% powdered young barley – Hordeum vulgare.

The products contain no fillers, flavourings or unnecessary additives. Their intense colour and characteristic plant-based taste come from the natural properties of the ingredients used.

Chlorella Yerbador

Chlorella is a single-celled freshwater alga with an intense green colour and a characteristic, plant-based aroma. It stands out for its high protein and fibre content.

Yerbador Chlorella contains, among others:

• 60% protein,
• fibre,
• calcium,
• vitamin A,
• vitamin C,
• vitamin E,
• naturally occurring chlorophyll.

Vitamin A helps maintain normal vision and healthy skin, and supports the proper functioning of the immune system. Vitamin C and vitamin E help protect cells from oxidative stress.

Nutritional values of chlorella per 100 g

• Energy value: 1651 kJ / 388 kcal
• Fat: 7 g
• of which saturates: 1.30 g
• Carbohydrates: 17.20 g
• of which sugars: 0.90 g
• Fibre: 16 g
• Protein: 60 g
• Salt: 0.25 g
• Calcium: 240 mg
• Vitamin A: 5000 µg
• Vitamin C: 40 mg
• Vitamin E: 8 mg

Spirulina Yerbador

Spirulina is an intensely green powder with a characteristic, slightly sea-like aroma. It is valued for its high protein content and the presence of iron, B vitamins and chlorophyll.

Yerbador Spirulina contains, among others:

• 57% protein,
• iron,
• vitamin B1,
• vitamin B2,
• vitamin B12,
• chlorophyll.

Iron helps with the normal transport of oxygen in the body and contributes to the reduction of tiredness and fatigue. Vitamins B2 and B12 support normal energy metabolism.

Nutritional values of spirulina per 100 g

• Energy value: 1590 kJ / 380 kcal
• Fat: 8 g
• of which saturates: 2.60 g
• Carbohydrates: 24 g
• of which sugars: 3 g
• Fibre: 3.60 g
• Protein: 57 g
• Salt: 2 g
• Vitamin B12: 150 µg
• Vitamin B1: 2.40 mg
• Vitamin B2: 3.70 mg
• Iron: 28.50 mg
• Chlorophyll: 1000 mg

Yerbador Young Green Barley

Young green barley is a delicate powder with a fresh, grassy aroma and a mild, plant-based taste. It is a source of fibre, protein, vitamin C and iron.

Yerbador Young Green Barley contains, among others:

• fibre,
• plant protein,
• vitamin C,
• iron,
• naturally occurring chlorophyll.

Vitamin C helps protect cells from oxidative stress, supports the proper functioning of the immune system and increases iron absorption. Iron helps in the normal production of red blood cells and haemoglobin.

Nutritional values of young barley per 100 g

• Energy value: 1180 kJ / 280 kcal
• Fat: 4 g
• of which saturated fatty acids: 0.90 g
• Carbohydrates: 41 g
• including sugars: 4.30 g
• Fibre: 34 g
• Protein: 23 g
• Salt: 0.10 g
• Vitamin C: 120 mg
• Iron: 17 mg

Why choose the Yerbador triple set?

Each of the products stands out with a different nutrient profile:

Chlorella provides a large amount of protein, fibre and vitamins A, C and E.

Spirulina is a source of protein, iron, B vitamins and chlorophyll.

Young Green Barley stands out for its high fibre content and the presence of vitamin C and iron.

The set will work particularly well for people:

• who are physically active,
• following a plant-based diet,
• limiting products of animal origin,
• looking for simple additions to smoothies and shakes,
• wanting to diversify their diet with green plant ingredients,
• who value products with a simple, single-ingredient composition.

Directions for use

One serving of the product is approximately 3 g of powder.

Add a portion of the chosen product to about 200 ml of:

• water,
• fruit or vegetable juice,
• smoothie,
• yoghurt,
• kefir,
• plant-based drink.

Mix thoroughly. The powders can also be added to porridge, muesli, salads, desserts and other cold meals.

The products can be used separately or combined into a green mix, keeping to the recommended portions specified on the packaging.

Due to the characteristic taste of chlorella and spirulina, we recommend starting with a smaller amount of powder and gradually increasing the portion.

Do not add the products to very hot dishes or beverages.

Net weight and number of servings

• Chlorella Yerbador: 200 g – approximately 66 servings of 3 g
• Spirulina Yerbador: 200 g – approximately 66 servings of 3 g
• Yerbador Young Green Barley: 200 g – about 66 servings of 3 g
• Total set weight: 600 g
• Total number of servings: about 198

Storage instructions

Store in a dry, cool and shaded place, in tightly closed packaging. Protect from moisture, high temperature and direct sunlight.

Keep out of reach of small children.

Important information

Do not exceed the recommended daily portion stated on the packaging of each product.

Dietary supplements cannot be used as a substitute for a varied diet. A balanced diet and a healthy lifestyle are important for the proper functioning of the body.

Do not use in case of allergy to any of the ingredients. Pregnant and breastfeeding women, children, chronically ill people and people taking medication should consult a doctor or pharmacist before use.

The products are not intended to diagnose, treat or prevent diseases.

Responsible entity: data consistent with the information on current product labels.